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As a new kind of top grade snacks, the potato starch extrusion food is rising instead of snacks. Adopting unique extrusion and forming technology, and close texture, taking corn starch and potato starch as the main raw material, the products of this processing line reach the best result of vision, smooth taste and integrity of snacks.
With frequency control and reasonable design, this machine is stable, efficient, high automatic and saving energy better. The accurate parameter control and perfect process chart ensure the stability and reflect the ideal combination of traditional technology and modern science. The shape of products is like screw, shell, round tube, square tube, ring, wave, pasta and so on.
2. Raw materials: Potato starch, corn starch, wheat flour, cassava starch ect.
3. Products: By changing the shaping machine we can produce 3D pellet, wavedchips, potato chips, shrimp chips and so on.
4. Capacity: 100kg/h
5. Flow chart: Mixing ---Extrusion ----Shaping ---Drying ---Frying ---Flavoring
6. Voltage in China: Three phases: 380V/50Hz, Single phase: 220V/50Hz, we can makeitaccording to customers' Local voltage according todifferentcountries
7. Machines Materials: All the machines are made by 304 stainless
8. Technical Parameters
Extruder technology parameter of model 100:
Production capacity: 80-100kg/h
Driving power: 30kW
Heating power: 14.5kW
Feeder power: 0.75kW
Cutting power: 1.5kW
Total power: 47kW
Dimensions: 3, 300 x 1, 100 x 1, 960mm
1. The shapes can be round, cylindrical, square, semi round, triangular and blossom, etc.
2. Mechanical pressing & rubbing, does not hurt nuts, without waste.
3. Mechanical driving, accuracy positioning, upper and nether moulds tight fit, makes super cereal bar shaping.
4. Using high performance frequency inverter, easy adjust speed, high efficiency, it can produce 24-hour continuously.
5. Moulds and hopper are both non-sticky processed. All the parts may contacts food are all non-toxic material, oil and high temperature resistance.
6. Cooling conveyer can be customized as demand.